All recipes » New Year » Fry » Asian

	Chicken lollipop by Ripon Chicken lollipop is a fusion recipe of Indo-Chinese Cuisine. According to Wikipedia, it is essentially a frenched chicken winglet, wherein the meat is cut loose from the bone end and pushed down creating a lollipop appearance. It is usually served hot with schezwan sauce.	1 vote 99 views
	Creamy Chicken Kebab by Amrita This is a very mildly flavoured kebab and it is always a hit with adults as well as kids.	2 votes 1 review 1 comment 2153 views
	Chicken Fry made easy!! by Manju Nair This is a delicious recipe for simple chicken fry that can be enjoyed as an Appetizer or with rice and rotis.	1 vote 2903 views
	Oats and vegetable patties by Saru You can have them with tea or serve them for lunch, these starters will never make you feel like you are committing a diet crime. You can savour these guilt free.	1 vote 1979 views

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