Shabu Shabu salad by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Shabu Shabu salad

Beef & Orange Stir Fry by Chef Smith

creamy chicken korma by Chez la mere

potato and chicken sausage stacks by sunil k.nayar

with slices of potato and sausage arrange in stacks and served with curry sauce.

Pineapple Pico Chicken by Wendi Taylor

The succulent chicken breast and crunchy fresh vegetables bring out the best of this unique blending of Asian and Tex-Mex flavors in a way the whole family is sure to love. Note: You can grill the chicken first (or used leftover grilled chicken pieces) instead of browning in the skillet.

cauliflower with tomato and bird chili by sunil k.nayar

florets of cauliflower with onion base gravy and bird chili

warm potato salad by sunil k.nayar

very healthy salad with potato

paneer, red gram, carrot cutlet by sunil k.nayar

with cottage cheese (paneer) red gram and carrot it is very easy to make.

Classic Chicken Curry by Chez la mere

courtesy Toronto Star Smita Chandra

mixed veg.koftha kadi by sunil k.nayar

mixed vegetables fried dumplings in yogurt base gravy

home style pork and mushroom curry by sunil k.nayar

its about the mushroom and pork in a indian style preparation

pine apple treat by sunil k.nayar

can be served as welcome drink or cocktail drink

omelet ala cochin by sunil k.nayar

grilled red pepper and corn kernels soup by sunil k.nayar

with red pepper grilled and suated corn kernels its whole meal by itself.

Special Vegatable Shrimp Fried Rice~~ by charlene sherman

Why go out to eat,when you can make this delightful healthy Vegetable Shrimp Fried Rice At Home ,In a Skillet or in A Wok,in under thirty minutes.Make your own fortune cookies,put on a movie..and enjoy the evening...Don't forget the Popcorn for later..