Upside Down Pineapple Cake by Julia Ann Souders

A light yellow cake with pineapple tidbits on top and decorated with cherry and pecans; excellent for dinner dessert or a afternoon snack. Very good too, with 2 cups of blueberries on top instead of the pineapple..

Chef Teddy Maple Pecan by Teddy Hedrington

Moist Chocolate Layer Cake by Teddy Hedrington

Chef Teddy Olive Oil Cake with Lemon Glaze by Teddy Hedrington

Baked Green Tomatoes by Kenny Bass

These baked green tomatoes are wonderful this time of year before the frost or freeze kills them. Harvest your green tomatoes now.

Plum Custard Tart by RecipesnFood

Plum Custard Tart

Easy Breakfast Puffed Eggs by RecipesnFood

Easy Breakfast Puffed Eggs

COOKIE/ PECN BARS by Adrienne Still Waters Raichelle

American Best Pork Steaks by RecipesnFood

American Best Pork Steaks