All recipes » 200 or fewer calories » American » Pork

	Pork Tenderloin with Garlic & Rosemary by John Spottiswood This is a simple and really delicious recipe adapted from Roast Pork recipe in Bon Appetite. Usually, what works for Roast Pork also works well for tenderloin, and that is definitely true in this case. The thinner tenderloin absorbs the flavor of garlic and rosemary amazingly well. You won't be disappointed!	3 votes 1 review 1 comment 6269 views
	Semi-Boneless Baked Ham with Pineapple-Honey Glaze by "Cheffie Cooks" Delicious Flavors for your Holiday Baked Ham. Every Year I change up the glaze and this one is a favorite.	1 vote 2 comments 2494 views
	Honey & Clove Baked Pork Chops by "Cheffie Cooks" This is my newest and now most favorite Pork Recipe! Its a flavorful winner.	1 vote 1403 views
	Sausage & Sauerkraut Baked Casserole by "Cheffie Cooks" Great easy casserole any weeknight! My family loves this dish.	1 vote 2243 views
	Spicy Italian Sausage & Zucchini Stew by "Cheffie Cooks" Have some crusty bread slices handy to soak up the juices!	1 vote 1326 views
	Baked Cumin Pork Chops by "Cheffie Cooks" A favorite supper in our home, the oven does all the work!	1 vote 1757 views