All recipes » American » Citrus » Boil » Winter

	Poached Mandarins. by Denise C. This recipe is simple to make, but quite a show stopper dessert. It is made in a spiced, fragrant syrup, but it isn't overly sweet. It is nice because it can be made ahead and stored in the fridge for a day or so before serving, so it is perfect for dinner parties, family dinners, and even holiday tables.	1 vote 3075 views
	Brandied Citrus Marmalade (Sangria-style) by william ruiz This is a recipe I came up with to do something uniquely different. The pieces of fruit are al dente and it's a nice textural change. It is also more along the lines of the traditional marmalade of old, in the fact that you do get some bitterness from the peels. Over all I was happy with it as I believe you too will be pleasantly…	1 vote 2315 views