All recipes » Chicken » 500 or fewer calories » American
Honey~Cumin Seasoned and Grilled (Boneless) Chicken Breasts by "Cheffie Cooks"Great weekend meal my family loves. I serve with three side sauces to choose from! |
1 vote
1891 views
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American Chicken Salad by Brett Ede
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1 vote
2977 views
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Hot Cajun Chicken Salad by Peter BrownNice and Spicy I love salads hot or cold and this on a good Autumn day is great with a good Chardonney to accompany it |
1 vote
3446 views
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Chicken Pot Pie Skinny-fied! by Skinny Kitchen with Nancy FoxChicken pot pie is considered the ultimate comfort food. It’s a savory pie filled with a luxurious chicken stew. It’s been popular forever! When you take that first bite it always provides a warming feeling and really satisfies an empty stomach. One big problem-it’s actually one of the 30 worst foods in America. Why? Because a typical… |
1 vote
4046 views
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Chicken Cordon Bleu by Walter SandsquishThe popular American schnitzel, baked in a microwave. |
1 vote
1808 views
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FLORA'S CHICKEN AND RICE PUERTO RICAN STYLE by FLORA A. GORDONTHIS RECIPE WAS GIVEN TO ME BY A FRIEND THIS RECIPE IS LONG BUT WELL WORTH THE TIME AND THE EFFORT. MY FAMILY LOVES IT AND WOULD LIKE IT MORE OFTEN, AND IT IS GOOD FOR COMPANY. |
2 votes
5001 views
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Giggling Gourmet's Homemade Chicken Soup by Giggling GourmetHere's a dish I have been fine tuning for years. It's a hearty chicken soup that dishes a good medicine if someone in your family is not feeling well...or...you just enjoy a good soup! I make this for my wife anytime she is not feeling well and it gets her going again by the next day! In the picture you will see sliced fresh… |
2 votes
4161 views
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Buffalo Chicken Pasta Salad by Sue BrittingThis is combination of a few recipes I looked through to make a healthier version of a supermarket deli favorite that is filled with fat and calories. You can use a rotisserie chicken and store shredded carrots to make this even quicker. To make if more filling I take finely shredded romaine lettuce and mix it with the serving of… |
2 votes
4339 views
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Parmesan-crusted oven fried chicken by Penny HawkinsParmesan-Crusted Oven-Fried Chicken tastes great hot or cold, takes minutes to prep, and “fries” to a delicious golden-brown right in your oven. |
1 vote
2617 views
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Easy Honey Mustard Mozzarella Chicken by Bob Towlson
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1 vote
1405 views
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Chicken Marsala by David St. John
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1 vote
9095 views
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Baked Lemon Chicken by "Cheffie Cooks"A favorite any weeknight meal for your family. |
1 vote
1366 views
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Homemade Chicken Soup by RosemarieThis is one of those wonderful soups that can be made from left over stewed chicken or started completely from scratch, whatever you happen to have on hand that works best for you. |
1 vote
1216 views
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Oven Fried Chicken Breasts by colleenPrep very easy! |
2 votes
7070 views
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30-Minute Easy Chicken Pie by Penny HawkinsThis comfort food classic is just 6-ingredients and 30 minutes away! |
1 vote
1833 views
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