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Eggless - Wild Blueberry & Oatmeal Muffin by A2Z Healthy Vegetarian CuisineKnow What you Eat: Wild Blueberries may be small but they pack a healthy punch! Sweet, tangy and intensely blue, Wild Blueberries are rich in phyto nutrients — antioxidants such as anthocyanin, as well as anti-inflammatories. These natural substances, found in fruits and vegetables, are believed to protect against disease and promote… |
1 vote
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Easy Cranberry & Apple Cake (Ina Garten) by FoodiewifeThis recipe comes from "The Barefoot Contessa". Ina Garten says that this recipe is inspired by a cranberry pie from Sarah Chase's book Cold Weather Cooking. Her friend Barbara Liberman calls it "easy cake"—I call it delicious. When cranberries are in season, serve it with vanilla ice cream and your friends will love you. I have to… |
2 votes
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crepes by Princess Kahaniit is good |
1 vote
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Sugared Black Raspberry Tea Cookies by Evelyn Scott
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2 votes
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Vegan Tofu Berry Custard by The Blender GirlIt just doesn’t get much easier than this delicious summer pudding or custard. It can be prepared in less than 10 minutes (and that includes getting the ingredients out of your fridge), and is absolutely delicious. I got this recipe from my friend Alison about 10 years ago, and my snout has paid homage to her fabulous berry custard… |
1 vote
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Blueberry Lemon Tart by Chef Lia SosciaThis is a simple tart made with a sweet pie crust and a blueberry filling with a splash of lemon zest. |
1 vote
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Dessert Fruit Pizza by Tanya NoyesHow can you go wrong with cookie crust, cream cheese and fresh fruit??? :) Enjoy! |
1 vote
8162 views
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Blueberry Crumb Cake (Vegan) by Deric WietingBlueberry Crumb Cake, gone vegan. |
1 vote
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Blueberry Sugar Muffins by JoyBlueberry muffin topped with sugar. |
4 votes
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Mixed Berries & Pineapple Smoothie by A2Z Healthy Vegetarian CuisineKnow What U Eat: What if you were told you weren`t getting enough cellular oxidation or free radical protection, despite consuming all the high antioxidant foods and some of the best antioxidant supplements available? Would you wonder how that could be, or would you simply ignore it? Don`t ignore it, read on. How it could be,… |
2 votes
13520 views
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Summer Strawberry-Rhubarb Cobbler by Kiki ThompsonThis weeks recipe was inspired by all of the rhubarb recipes I’ve seen pop up within the last week on blogs that I am following! With summer FINALLY around the corner here in Utah, I decided to come up with a “summer” cobbler. The recipe that finally got my baking pants into gear was this Rhubarb & Strawberry Lemonade recipe I checked… |
1 vote
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Spring Has Sprung, The Grass Has Riz, Here Is Where The Shortcake Is! by kathy goriI love strawberry shortcake. I love everything about strawberry shortcake. The various sorts of cakey doughs and biscuits involved, the types of whipped creams crowning it and the varieties of fruits and other delicious additions that are involved in… |
2 votes
2050 views
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Healthier Strawberry Shortcake by Lisa D LiguoriThis recipe uses whole grains and sweeteners. I have been known to call this dinner in the heat of summer! Use organic ingredients. |
1 vote
2539 views
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Giggling Gourmet's Rockn' Holiday Sauce by Giggling GourmetHere's a sauce I do for the holiday times of fall and winter...it is a cranberry sauce that comes out somewhat sweeter rather than tangier as far as cranberry sauces go...the spices that compliment the sauce lend to a really nice rustic feel and taste for something like the holidays and the cooking process for this one is a nice… |
2 votes
3892 views
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Berry Cobbler by laurel leeSuper easy, SUPER yummy cobbler. Got berries? A cup of almonds? You can probably come up with the flour, sugar, butter and cornstarch to be eating warm cobbler in 45 minutes. (It needs to cool a little!) |
1 vote
3013 views
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