Creamy Chocolate Frosting Recipe
Servings: 4
Ingredients
- 1 pkg. Betty Crocker Creamy White Frosting Mix
- 1 pkg. Betty Crocker Chocolate Fudge Frosting Mix
- 7 T butter, softened
- 1/2 c. warm water
Directions
- Blend in small mixer bowl on low speed, all above ingredients, 30 seconds. Beat on high speed, till smooth and creamy, about 1 minute. Frosts two 8 or possibly 9 inch layers. Store frosted cake loosely covered.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 89g | |
| Recipe makes 4 servings | |
| Calories 251 | |
| Calories from Fat 59 | 24% |
| Total Fat 6.71g | 8% |
| Saturated Fat 4.25g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 18mg | 6% |
| Sodium 170mg | 7% |
| Potassium 63mg | 2% |
| Total Carbs 49.12g | 13% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | 0% |
| Protein 1.26g | 2% |
