Crab On English Muffins Recipe
Servings: 4
Ingredients
- 1/4 c. sharp cheese, grated
- 1 stick butter, softened
- 1 can crab, liquid removed
- 1 teaspoon onion, grated
- 1 teaspoon lemon juice
- English muffins, split in half
- Red pepper
- Paprika
Directions
- Cream cheese and butter. Add in crab, onion and lemon juice; mix well. Spread mix on English muffin halves. Sprinkle with red pepper and paprika. Broil till brown. Serve hot. Yield: 6 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 182g | |
| Recipe makes 4 servings | |
| Calories 362 | |
| Calories from Fat 231 | 64% |
| Total Fat 26.22g | 33% |
| Saturated Fat 16.14g | 65% |
| Trans Fat 0.0g | |
| Cholesterol 113mg | 38% |
| Sodium 1162mg | 48% |
| Potassium 303mg | 9% |
| Total Carbs 8.31g | 2% |
| Dietary Fiber 0.9g | 3% |
| Sugars 1.14g | 1% |
| Protein 22.78g | 36% |
