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Avgolemono (Greek Chicken-Egg Soup)

Avgolemono (Greek Chicken-Egg Soup) by sf

Tartness varies according to amount and the type of lemon you use. I use Meyer, which isn't as tart as regular grocery store lemons. We usually eat the dark meat of rotisserie chicken in sandwiches, so this is one way I use the white meat. Save the carcass to make chicken stock in your crockpot.

1 vote
1541 views
12 Skinny Chicken Soup Recipes

12 Skinny Chicken Soup Recipes by Skinny Kitchen with Nancy Fox

January is National Soup Month, and what better meal to warm your belly on a cold winter’s night, right? They’re filling, nourishing, delicious and so very comforting. It’s also cold and flu season. So I’m sharing a variety of chicken soup recipes. These include a classic, Mexican, Italian, Chinese, French to a Thai peanut, matzo ball…

1 vote
4478 views
Homemade Chicken Noodle Soup

Homemade Chicken Noodle Soup by Tanya Noyes

A must for a cold winter's night.

1 vote
2315 views