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All recipes » North american » Potatoes » 400 or fewer calories » Soups, stews & chilis » Slow cook » Fall
Potato leek soup by Chef Paul McGovernThis is a dish I make at the end of the gardening season and everyone loves it !! I use my scallions that I have left in the garden and allowed to grow quite large. I only use the white part as you would for leeks |
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