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Creamy spinach soup by Easy Cook - Laka kuharicaThe lovely, leafy, fresh spinach makes for a flavourful and wonderfully deep-green soup. |
1 vote
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Italian Vegetable Soup by Judi ClarkThis is a fav of mine from Bob Greens book. I vary it by adding lots of spinch to it. and instead of the Parmesan reind I add a pinch or two of fresh parmesan on top when serving.Lots of vitamins. 127 Calories per serving |
1 vote
3084 views
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