Hungarian Gulyas Soup by Gyula Sziraczky

This is my really first recipe I've ever "published"...anywhere. So I thought that a traditional, very traditional, Hungarian dish would be appropriate (since I was born in Hungary). The best way to make this soup is to cook it outside in a "bogracs" (a small, round metal pot with handles) over real fire! Try it and you will never…

Beef Stew or Beef Bourguignon by Annie Witkamp

Classic beef stew in red wine with vegetables

Grandma Eligia Vogel's Chili Sauce (for canning) by ChaCha Can Cook

This is my Grandmother's Chili Sauce recipe that was published in the Detroit News years ago. Enjoy!

Easy Beef Bourguignon by Caroline Phelps

Rich and savory gravy beef stew. A classic French recipe. Find more recipes like this one at http:pickledplum.com

carrabbas spicy chicken soup by debbie smith

spicy chicken soup

Cullen Soup by Bob Towlson

A traditional soup originating from the fishing village of Cullen on the Moray Firth in Scotland.

French Onion Soup by ShaleeDP

A french friend's version he got from online im told. it was good.

Hearty Lamb and Haricot Bean Stew by Hungry Jenny

There really is nothing better than a hearty stew. I personally don't like my stews to be swimming completely in sauce but you can obviously add as much stock as you like.

Crock Pot Irish Stew for St. Patrick's Day by Kyle Dalakas

Crock Pot Irish Stew for St. Patrick's Day is simple, traditional and delicious; the ultimate in comfort food!

Ravioli-Zucchini Soup by RecipeKing

Ravioli-Zucchini Soup is a delicious, easy and quick (30) minute Italian-style soup recipe for a meatless meal. A possible Lenten option also. Ingredients include: Cheese ravioli, zucchini, bell peppers, onions, tomatoes and well seasoned with red pepper, black pepper and basil. It is also a healthy, low calories, low fat, low…

Aunt Perl's version of Grandma Nellie's Borscht by ChaCha Can Cook