All recipes » Side dishes » Southern/soul food

	Cheesy Spinach Rice by Wendi Taylor Lightly seasoned rice, tender baby spinach, and mild cheddar cheese in a delicious casserole.	1 vote 1487 views
	ESTESS SMOKED POTATOES WITH CORN by GARY ESTESS THIS IS A RECIPE WE USE WITH SALMON, FISH AND CHICKEN, IT IS NOT TOO MUCH SALT, YOU DON'T TASTE IT THE SALT MAKES THE SEASONING GO ALL THROUGH THE POTATOES AND CORN. ITS HOT AND ITS HARD TO STOP EATING IT.	1 vote 3295 views
	Macaroni & Cheese by Embers This recipe is from South Georgia --Enjoy!!!	1 vote 2726 views