All recipes » Side dishes » Japanese

	Fried Lotus Roots by Yuri Matsuura Just try　this recipe ! It is very good for appetizer and also for children's snack.	1 vote 2998 views
	Deep-Fried Tofu and SHIRONA Dipped in Sauce 油揚げとしろ菜の煮浸し by Naoko Yoshioka Delicious Side Dish called Deep-Fried Tofu and Shirona Dipped in Sauce or 油揚げとしろ菜の煮浸し in Japanese. I decided to make this, cause was in the mood to eat Shirona and I found them on sale at the market. Which is very rare for here in Japan, so I got lucky. This is a very delicious dish, that will go well with any meat main dish. I think…	1 vote 1827 views