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Fried Yellow Plantains by Yolanda FernandezTostones Amarillos are fried yellow or (ripened) plantains. Yellow plantains are used in Latin cuisine as a side dish. Yellow plantains are often mistaken for bananas. They are not to be eaten raw--they must be cooked. Unlike green plantains, when used for Tostones Amarillos, yellow plantains do not need to be mashed and re-fried. |
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German Potato Pancakes by CarolinaheartstringsI loved these “pancakes” when I was a child and visited my grandmother’s house. My mother made them occasionally, but they were always a staple at grandma’s house. As soon as they were out of the frying pan, I would top mine with some homemade applesauce or fruit preserves that were waiting on the table. If you cannot quite… |
1 vote
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Vegetable Pancakes by Lori A. Reed"fritter-like" cakes containing fresh vegetables. Make them small and serve as appetizers or make them larger for a delicious side dish. |
1 vote
1724 views
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Potato Griddle Cakes by Brett Ede2 c Potatoes; grated 1 ea Egg; beaten 1/2 c Flour; sifted 1 ts Baking powder 1 ts Salt; level 1/8 ts Pepper |
1 vote
2123 views
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Italian Rice Balls by Evelyn Scott
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2 votes
2715 views
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Cauliflower cheese patties by MonikaCauliflower with a twist! These healthy vegetable patties are the perfect replacement for potatoes, rice or even salad! |
1 vote
1496 views
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Boneless Chicken Wings by megan kornhardt
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1 vote
3257 views
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