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	Asparagus with Parmesan Crust by Evelyn Scott Can be used as either a side dish or a warm appetizer. Indulge yourself with the finest balsamic vinegar you can find.	2 votes 2514 views
	Spinach Balls by Glenn Found this on the web at mydailymoment.com and decided to give it a try since I love spinach. It was easy to prepare but I don't think I got the spinach fully defrosted and "squeezed dry." I overcooked them by at least 10 minutes and they never did get bound together tight. I think it was the water so I have not yet modified the…	1 vote 5203 views
	Crispy Baked Parmesan Green Bean Fries by Culinary Envy These yummy Crispy Baked Parmesan Green Bean Fries are coated in a delicious Parmesan cheese crust, and then baked to crunchy perfection. Few ingredients, Low Carb, Gluten Free, Grain Free and full of flavor! The perfect vegetarian appetizer or side dish!	1 vote 2 comments 1973 views