Oven Roasted Garlic by Dominique Tougne

Very easy to make and goes great with just about anything!

on top of the stove stuffing by cindy adshade

this is great for roast chicken,pork loin roast or pork chops

Phoebe's Plum Sauce by Salad Foodie

This snappy sauce goes well with poultry, pork, beef, meatloaf and as an eggroll dipping sauce. The spices and hot sauce add just the right punch to this ruby red beauty. Make a batch during the peak plum season and you'll enjoy all winter long. Processed jars make attractive holiday gifts too. Recipe can be doubled but the standing…

Berry Compote by Chef Smith

EGGPLANT PASTA SALAD by Linda Oefelein

Zucchini con Anice by BearNakedBaker

Maple Sweet Potato Puree with Caramelized Onions by Chez la mere

Fried Green Tomatoes by colleen

Everyone loves these!!!

gharwali subji by sunil k.nayar

it can be made with seasonal vegetables which can be available locally.