All recipes » Sandwiches & wraps » 400 or fewer calories

	Rosemary beefsteak by Spoonof Today we will make a juicy rosemary beefsteak with butter and a thick layer of freshly grounded pepper. I already found out, that to make a good steak, you only need to find out the best frying time. The beef stepper that I chose has a t-shaped bone because it adds an extra flavor to the roast. Yes, this meat has more fat, but it’s…	1 vote 1417 views
	Shredded Chicken On a Sesame Roll with Lettuce & Tomatoes by "Cheffie Cooks" Outstanding lunch option- tender and flavorful shredded chicken! Yum!	1 vote 4 comments 1773 views