INDEX
All recipes » Salad » Asian » Boil » Picnic
Konbu sea weed salad by kiyoaki katoKombu is Thick sea weed beside Nori.You can buy fine cut kon(m)b or flat large konbu that can be cut in bite size.You may adjust shooyu,sugar,vinegar amount of your own.If you make this recipe taste very strong bold that become Tukuda-ni.Tokyo style. |
1 vote
1853 views
|
|
Asian Noodle Sesame Salad by lhuffmanThis salad served cold is a wonderful summer meal or side dish. I think it is best when prepared a day or two ahead of time so that the noodles have ample time to marinate and soak up all of the wonderful flavor. |
2 votes
7797 views
|