All recipes » Rolls & buns » North american » Bake » 400 or fewer calories

	Caraway Rye Rolls or Sliders by Salad Foodie Perfect as rolls, or as sliders for corned beef sandwiches. Bake them apart on baking sheets for sliders, or in a 9 x 13 baking pan for pan rolls. I used a bread machine on the dough setting, then shaped, and baked in oven, but you can also make these in the conventional yeast roll method without a bread machine.	2 votes 1 review 2 comments 3670 views
	40 min Hamburger Buns by sunlit2 From Taste of Home. My family loves these. 5PP per bun.	1 vote 1652 views