All recipes » Puddings & mousses » African
Malva Pudding by Grant LoneyMalva Pudding is a classic South African Food dish, that origionally comes from the Dutch, it is a sweet pudding, which is usually served hot with sauce, custard or ice-cream and you will often find it on the dessert menu in many South African restaurants. Malva Pudding is made with apricot jam and has a spongy caramelized texture.… |
1 vote
3421 views
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RoseWater CRÈME BRULEE by CHEF ASHRAF ABD ALEEM ELKHARBOTLYRoseWater CRÈME BRULEE |
1 vote
6665 views
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African 10Minute Safari Trifle by Peter BrownSouth Africans are very fond of heading for the bush and enjoying the great outdoors and because of this, many interesting and very creative meals have been created with just a few ingredients and the minimum of fuss I saw this recipe the other day and it took me back to my camping days where we made similar desserts in enamel… |
1 vote
3886 views
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Baked date pudding by Peter BrownA Cape Malay recipe as reproduced on I Africa "an olden time dessert learnt from granny." It always takes me back to my very young childhood days when I used to spend rainy days in my gran's large old kitchen in Bredasdorp with its wood-burning stove, keeping warm and enjoying the smells that came from the oven. |
1 vote
2114 views
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YOGURT CREAM WITH FRESH FRUIT SAUCE by CHEF ASHRAF ABD ALEEM ELKHARBOTLYYOGURT CREAM WITH FRESH FRUIT SAUCE |
1 vote
2732 views
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Oatmeal and Almond Strawberry Crumble by Nina TimmThe strawberry bounty of Spring meets up with the comfort of winter...crumble and comes together in a most delightful dessert. |
2 votes
3002 views
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Malva Pudding by Lorenda BeumontTraditional South African recipe, originating in the Cape Province. This is a very popular, rich baked pudding - best served in winter, after a not-too-heavy meal. |
1 vote
2292 views
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