All recipes » Pork » European » 300 or fewer calories

	Mustard Pork with Orange Bulgar Wheat Salad by Hungry Jenny http://hungryjenny.blogspot.com/2010/08/three-ways-with-pork-chops.html	1 vote 1582 views
	Pork Sausage with Braised Fennel by Nate Appleman This is one of our most popular dishes at SPQR. You can cook the sausage any way you like but I'd recommend frying it light extra virgin olive oil - should get to a nice dark brown color outside. Serve this with my Fried Brusseles Sprouts and pasta. Enjoy!	3 votes 1 review 7048 views