All recipes » Pasta » 600 or more calories

	Tortellini with peas and pancetta by Easy Cook - Laka kuharica Light meal ideal for summer, full of delicious pancetta flavor and clean, green taste of peas.	1 vote 3888 views
	Spaghetti with Seafood in Tomato and Herb sauce by John Spottiswood A colleague of mine brought in some fresh oregano, marjoram, and Italian parsley from his garden, so I looked for a fresh herb pasta recipe. I changed the herbs up a bit to use what I had, substituted prawns for mussels, and ended up with a delicious pasta. As long as you get the basics of this sauce right, you can mess around with…	5 votes 1 review 3390 views
	Pasta in asparagus sauce by Easy Cook - Laka kuharica Pasta in asparagus sauce is a smooth, silky and mild springtime meal.	1 vote 4588 views
	Bigoli with smoked salmon by Easy Cook - Laka kuharica Creamy and luxurious fresh pasta meal.	1 vote 2929 views
	Tagliatelle with courgette and pancetta by Easy Cook - Laka kuharica Post- holidays light, easy and quick meal.	2 votes 1 review 3065 views
	Torri pasta with artichokes in creamy sauce by Easy Cook - Laka kuharica The lemon-cream sauce with artichoke hearts with its bright, tangy flavor perfectly complements the whole wheat pasta.	1 vote 864 views
	Pressure-cooker mini meatballs with farfalle by Easy Cook - Laka kuharica One pot pasta with homemade meatballs is simple to make, quick to cook and so good!	1 vote 1963 views
	Homemade Cheeseburger Hamburger Helper by Foodiewife There are a few things I love about this recipe: It's is how easy it is to make, without fancy ingredients. It's a one-pan dinner (makes for less cleanup) and-- it's comforting and delicious. The big bonus...you made it yourself without any scary ingredients from a box! This tastes even better the next day, and makes a perfect…	1 vote 3959 views
	BLT Pasta by Gretchen Wasniewski Like they say, "everything's better with bacon!" This healthy pasta combines whole wheat penne pasta, spinach, tomatoes and turkey bacon into a healthy, hearty, family dinner that's put together in a snap.	1 vote 1899 views
	"One Pan" Sausage Alfredo by "Cheffie Cooks" One Pan dishes are so much fun to create and eat. They are a time saver in the kitchen!	1 vote 1355 views
	The Original Fettuccine Alfredo by Evelyn Scott Mixing the ingredients on a warmed platter will help them melt quickly to make a satiny sauce. For the best results, use dried pasta, which doesn't break as easily during tossing as fresh egg pasta does.	1 vote 2199 views
	Pasta Carbonara with Corn and Chiles by Erin S Creamy Pasta with fresh sweet corn and a little kick	2 votes 1 comment 1813 views