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	Chinese Dragon noodles by Weining Wang another important reason for the dragon to become the most popular icon in Chinese history came from how the dragon culture and the Chinese traditional food culture came together and interacted with each other in surprising ways. Almost every festival has its special food to commemorate the history. For example: after the rainy…	1 vote 1 comment 4239 views
	Evil Bacon by Cynthia Sperry Well, it's just about the most delicious thing I've ever tasted...it's evil.	1 vote 1 comment 2553 views
	ADOBONG MANOK & LIEMPO by sheila It's the Philippines favorite dish originated from Spain. You can just cook it without Pork loin.You can store it in the refrigerator for a week or store in freezer whichever you prefer. In Negros Occidental, the better way to eat it is omit pork shred the chicken pieces after cooking, remove the bones, deep fry it until color changes…	1 vote 5518 views
	Breakfast Tacos (or Tostados) by Salad Foodie Cinco de Mayo gives everyone an excuse to eat Mexican food for breakfast....or brunch....or dinner! A full recipe below makes 12 generous-size tacos or tostados. Two tacos is ample for most folks! Based on a recipe from jimmiedean.com.	2 votes 1 review 1 comment 3156 views
	The Best Sausage Breakfast Sandwich EVER by Jennifer Blair I started sending these to work with my other half for breakfast. One day I needed to get rid of an extra sandwich so I sent one to his co-worker. Now I have to make these for both of them everyday. They just LOVE them. His co-worker tells everybody he knows about these things.They are so simple to make that on the weekends my 8yo son…	1 vote 3176 views
	Chicken Pasta Bowl with Asparagus and Sugar-pod Peas. by Doctor Jo Chicken Pasta Bowl with Asparagus and Sugar-Pod Peas. A medley of Spring vegetable favorites makes this pasta bowl delicious and healthy.	1 vote 405 views