All recipes » Main dish » Vegetables » 400 or fewer calories
Giada's Tomato Vegetable Casserole by Phyllis SmithGreat for using up what's in the fridge. You can use whatever you may find, as long as you keep everything cut in similar sizes and grouped by type (i.e., roots on the bottom ). |
1 vote
2447 views
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Garden Dogs by Gretchen WasniewskiA fun summer recipe that counts as a salad! |
1 vote
1057 views
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Eggplant-Mushroom Sandwiches by RecipeKingEggplant-Mushroom Sandwiches-is a delicious, easy and quick (25) minute outdoor grilling recipe. Main ingredients: Portobello mushrooms, eggplant, arugula and tomato on whole wheat bread. A low calories, low fat, low cholesterol, low sugars, low carbohydrates, vegetarian, diabetic and Weight Watchers (6) PointsPlus recipe. |
1 vote
1225 views
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Myrsterious Casserole by viper
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1 vote
1351 views
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Twisted Butter's Corn Ravioli in Sweet Cilantro Lime Cream Sauce by Lauren BishopTwisted Butter Chef and Owner Jane Johnson makes hearty, homemade ravioli with a twist! Using Twisted Butter’s Cilantro & Lime butter, this corn ravioli has a healthy kick of ingredients and flavor. Find out more at http://www.twistedfoods.com/ |
1 vote
1978 views
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Italian Zucchini Pie by Gretchen WasniewskiEasy summer supper for a hot day. |
1 vote
1938 views
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Zucchini Pie by Gretchen WasniewskiEasy summer supper for a hot day. |
1 vote
1586 views
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Vegatable Pie by BlessedOne Smithfrom Bisquick |
1 vote
1510 views
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Stuffed Zucchini by Denise
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1 vote
1716 views
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ZUCCHINI PATTIES by Lillie Ann PasswaiterTHREE ZUCCHINI (CAN USE 1 CARROT IN PLACE OF SOME OF THE ZUCCHINI FOR A SWEETER TASTE) |
1 vote
759 views
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