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Linguine ai frutti di mareHere is a Linguine ai frutti di mare you can make at home. It means linguine with mixed seafood or "Fruit of the Sea". |
1 vote
3204 views
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Easy Sausage Pierogi BakeKen wanted macaroni and cheese made meaty with sausage. Patti had an “aha” moment because frozen pierogies are something we always have on hand, plus Ken just cold smoked lots of our favorite kinds of cheese. To make it extra easy we used jars of Alfredo sauce and to make it extra tasty we used Swimmin’ in Smoke Booty Shake Seasoning.… |
1 vote
3111 views
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Rotini with Pesto, Tomatoes and SpinachMy friend's daughter tasted this last year on a vacation and dubbed it the "Best Pasta Ever." I'll go along with her on that! It's a healthy and colorful vegetarian pasta dish that will serve 6 generously, or make heaped platefuls for 4 ravenous diners! I started with the recipe the chef gave her, but it was just a list of… |
2 votes
3687 views
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Baked Penne Pasta with Eggplant (Penne Gratinate con Melanzane) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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2 votes
1684 views
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Pappardelle, Walnut Pesto and Arugula
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1 vote
4820 views
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Pasta with Fresh Zucchini copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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2 votes
1186 views
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Linguine Alla Vongole copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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2 votes
1273 views
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Penne Pasta with Beer copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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2 votes
1237 views
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La Matriciana copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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2 votes
1043 views
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Fresh Pasta with Zucchini & Ricotta copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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2 votes
1098 views
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