All recipes » Main dish » South east asian » July 4th

	Pangat na Sapsap by ShaleeDP Butterfish (Sapsap) is a salt water fish that tastes so good when stewed in vinegar and tomatoes. A native dish that Filipinos enjoy eating any season of the year.	1 vote 18978 views
	Beef Caldereta with Cheese by ShaleeDP I like this beef recipe. I have tried it in many ways than one. This is another variety. With Beer.	1 vote 11449 views
	Roasted Duck with Apples by ShaleeDP Saw this version of roated duck and I find it interesting to add apples to flavor the dish.	1 vote 7107 views
	Filipino-Style Chicken Curry by ShaleeDP One of the spicy dishes that I share with my daughter.	2 votes 1 review 1 comment 4694 views
	*AMAZING* BBQ Chicken by Justine I am a HUGE bbq anything fan. I've tried tons of different recipes but Filipino BBQ just might be my favorite! This is a def must have recipe in your collection. Something I learned from my mother and grandmother and will def be passing this on!	1 vote 1 review 1 comment 6489 views
	Homestyle Grilled Pork Chops by ShaleeDP This is another way to add flavor to your usual grilled pork chops.	1 vote 3278 views
	Native Pancit Canton with Prawns by ShaleeDP One of the many variants of 'Pancit' is Canton. I used egg noodles for this recipe.	1 vote 2069 views