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Rajoes Cominho Lemony Portuguese pork stew by Peter BrownThe Portuguese would serve this stew with freshly-baked bread and spiced, fried potatoes but it also goes well with rice, mashed potatoes, roasted or steamed vegetables or a mixed salad. This stew, known as Rajoes Cominho in Portuguese, has its roots in the farming communities of the far north |
1 vote
4520 views
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Braised Short Ribs with Vegetables by Nancy MiyasakiI absolutely love the mouthwatering taste of short ribs. This preparation, which has a richly flavored gravy chock full of vegetables, is absolutely fantastic. It's also beautiful to serve (don't be discouraged by the picture)! A perfect dish for a dinner party. You're guests will rave about it. |
2 votes
13977 views
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Beef paprikash with fusilli by Easy Cook - Laka kuharicaCroatian beef paprikash and Italian pasta make a warm and filling combination. |
1 vote
3240 views
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