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Mild Butternut Squash and Salmon Curry by Hungry JennyThis is a mildly spiced curry which can easily be adjusted to your own taste to give it some more heat. http://hungryjenny.blogspot.com/2010/02/say-no-to-takeaway-try-this-squash-and.html |
2 votes
1551 views
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Lime and Ginger Turkey Pie by Hungry JennyThis pie serves 3-4 people http://hungryjenny.blogspot.com/2011/01/friday-pie-day-lime-and-ginger-turkey.html |
2 votes
1462 views
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Salmon Pasta by laurene mcintoshThis is a tasty dish |
1 vote
1514 views
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Easy Salmon Pie Bake by Hungry JennyIt's amazing how something so simple as double cream can just make the dish! You can obviously use fresh salmon if you like, it was just convenient for me at the time to use a tin ;-) If you're good with your timings, you can boil the potatoes, broccoli and mushrooms all in the same pot to save on washing up :-) Just add the… |
1 vote
2780 views
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Spiced Steak with Minted Couscous by Hungry JennyYou should ideally leave the steaks to marinade overnight but if you don't want it saturated with spice, just leave for 20 minutes or so instead! http://hungryjenny.blogspot.com/2010/04/three-things-to-do-with-beef.html |
3 votes
1375 views
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