Chicken Olives by Saru

Although these take a bit of time to prepare,Chicken olives are well worth the extra effort - they make a very attractive main course for a dinner party.If the escalopes seem large,cut each one in two and serve two per person.

Chicken & Mushroom pepper curry by Saru

This is one of the most delicious gluten-free recipes that I have made in a long time.

Chicken Nuggets by Mel Philpott

Great for kids, easy to make and great for freezing

Aussie Chicken Thighs by Nanette

This sweet and salty chicken dish is lip-smackin' good!

Chicken with Various Mushrooms by Brett Ede

Chicken with Sweet Chilli sauce by Brett Ede

Chicken Lorraine by Kiwi Louise

This recipe was given to me by my good friend Lorraine (hence the name). I have no idea where it originates or what it is officially called so Chicken Lorraine it is. Like a lot of recipes, it's the sauce that makes it and over time I have doubled it - we can't get even of it. This is a quick and easy meal that makes chicken…