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Achari Ghosh by Paul Anderson LumenPickle Meat |
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Super Skinny Sweet and Sour Chicken by Skinny Kitchen with Nancy FoxThis sweet and sour chicken taste sensational. It’s so much healthier than take-out and my family thinks it taste amazingly better! Although this dish is usually made with breaded, fried chicken, to make it healthy, I’m using chicken breasts chunks, adding more vegetables and pineapple plus serving over brown rice. The skinny for each… |
1 vote
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Caramel chicken by MyfoodpassionThis is one of my family`s absolute favorite dishes. It has the perfect balance between sweet, salty and sticky. Serve with jasmine rice. Yum!! |
1 vote
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Hariyali Murgh Dum Biryani with Murghi ka Salan and Kachumber. by Chetana Suvarna GanatraMurgh/Chicken biryani....dum pukht style, is one the most famous blend of spices, meat and rice...a rich culinary tradition of Awadhi cuisine from the Dastarkhwan (the dining spread) of Nizams and from the city of nazaqaats and tehzeeb, Lucknow,… |
1 vote
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Chicken - Do - Pyaza - Spicy Chicken Curry with Shallots by Hina GujralIt's been a while since I have posted any chicken curry in the blog, I think during entire summer I avoided cooking and eating heavy chicken curries at home but now as the weather is back to almost perfect I decide to stir this subtly spiced chicken curry called Chicken - Do - Pyaza, I don't know why it is called Dopyaza, may be… |
1 vote
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