All recipes » Spring » Main dish » American

	Macaroni, Chicken and Cheese Casserole by Julia Ann Souders An easy on your pocketbook comfort dish for the family. It is one of those meals, having leftover chicken, variety of cheeses or cornbread is a good dilemma. ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.” nettabelleschoice.com and…	1 vote 5382 views
	Rhodes Sliders by Rhodes Bake-N-Serv Sliders made easy using Rhodes rolls. The perfect answer for tonight's dinner.	1 vote 2 comments 1791 views
	Grilled Summer Veggie Pizza by Rhodes Bake-N-Serv Lots of fresh summer vegetables make this pizza good and good for you.	1 vote 2466 views
	Cinnamon Crumble Pizza by Rhodes Bake-N-Serv Such a fun idea for a quick and easy treat!	1 vote 1196 views
	Berry Oatmeal Pizza by Rhodes Bake-N-Serv This pizza is perfect for a fun breakfast or a delicious dessert!	1 vote 1 review 1 comment 3567 views
	Sausage & Bacon Baked Beans (A.K.A. Pork & Bean Casserole) by Carolina Create This is one of my husband's most favorite dishes. Not hard to make and is a great dish for any dinner, barbecue or just a meal at home.	1 vote 4305 views
	Cranberry Balsamic Glazed Chicken by Julia Ann Souders Cranberries are not just for Thanksgiving. Add dried cranberries to sauteed chicken breast to give it a sweet and tart flavor. http://wp.me/p38mXe-xC 2007-2013 Netta Belle's Choice cookbookinabox "Reg. U.S. Pat. & Trdmk Off." All rights reserved.	1 vote 3714 views
	Rigatoni with bacon and asparagus by Denise Sherin This is great when asparagus is in season. My son loves this dish.	1 vote 2901 views
	Spice Rubbed Roast Turkey by Robyn Savoie This salty-spicy-sweet rub keeps the meat lean but still plenty of flavor. This recipe easily converts to a 3 - 4 pound roasting chicken. Just cut the seasonings in half. The instructions include cooking time.	2 votes 2 reviews 13041 views
	Fried Chicken Coating by Robyn Savoie Here's a recipe for down-home fried chicken you can rely on. The well seasoned, made in minutes, flour coating makes enough to keep on hand in your pantry. It easily competes with one of the well-known chicken restaurant chains.	1 vote 2 comments 8479 views
	Citrus Scallops by Robyn Savoie The bright color of the red bell pepper and oranges, combined with lime juice; give these scallops a refreshing burst of flavor.	1 vote 5721 views

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