All recipes » Main dish » Bake » 500 or fewer calories
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Corn and Ham Cheese CasseroleThis is a hearty casserole that could also be served in smaller portions as a side dish this holiday season. Or use your left over ham from a holiday meal! If your diet restricts ham substitute chicken or tuna and enjoy in your own way! |
2 votes
2758 views
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Grilled Pork Ribs with Fennel and RosemaryCan be served as an appetizer, part of a small-plate meal, or as a main. Make sure to marinate ribs for 24 hours - but don't overcook so that the meat falls off the bone. |
1 vote
6889 views
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Baked Salmon with CilantroThis recipe is so delicious. It will be more delicious with a bed of Angel Hair Pasta. |
1 vote
5419 views
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Garlic Cheddar Chicken for TwoThe original recipe was for 8 servings but I scaled it down for the two of us. The original recipe used regular bread crumbs and cheddar cheese. |
1 vote
5928 views
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Apricot-Pesto ChickenIf you have a container of pesto in your refrigerator that you like, use it instead of the basil leaves, dried apricots, pecans, parmesan cheese, olive oil, and garlic. Note: 1. You can also substitute fresh spinach leaves if you do not have any basil leaves. 2. Apricot Pineapple preserves is also a good substitute. |
1 vote
3909 views
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Harry Truman's MeatloafThis recipe was published in the food section of the Columbus Dispatch "Classic Corner" on January 6, 2010. Alice L. Gosztyla of Gahanna Ohio wrote that she found this recipe in an unusual cookbook called First Ladies Cookbook: Favorite Recipes of the President of the United States. It was listed as Harry S. Truman's favorite… |
1 vote
6132 views
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Joan Clark and Grandmother William's MeatloafThis is my mother and Grandmother's recipe. It's very similar in taste to the Harry Truman Meatloaf that I also posted. |
1 vote
1178 views
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It's OK to wing it!It’s ok to wing it from time to time…I’m referring to my wings and potatoes. A perfect anytime dinner served with a leafy green salad! |
1 vote
1332 views
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BROILED SALMON WITH BREAD CRUMBSToday’s trend is to infuse salmon with Asian style influences, sweet glazes, ginger, and soy sauce. While this has certainly resulted in a great deal of tasty alternatives for salmon, I wanted to un-complicate this delicious piece of fish into something simpler but still deep with flavor. |
1 vote
1360 views
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Chicken Breast with Crab StuffingNot sure what type of cuisine this falls under, but it is outstanding! |
1 vote
1230 views
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Thai ThighsEasy, quick Thai'ish dish for chicken lovers. |
1 vote
1827 views
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Monica's Marvelous MeatloafThis is most amazing meatloaf recipe anywhere. Monica created this to sneak tons of vegetables onto our kids plates without them knowing. She's even used mushrooms, which they dislike most, and they were never the wiser and always love it! It's always moist, flavorful, and has no bread in it; so it is low-carb and diabetic friendly as… |
1 vote
3655 views
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BAKED CHICKEN GARLICI love garlicky food. It gives so much flavor and good for health. This Indian dry dish is so tasty and succulent up to the last bite... |
1 vote
3919 views
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Kofta (Kafta) Pita SandwichKofta is a recipe taught to me by Ahmad, a young man who lived with our family for two years. Kafta and Ahmad's Tabouli have become Middle Eastern standards in our family menus since then. I am sure ground lamb is the meat of choice for this creation, but we use a mixture of extra lean beef (85%) and ground turkey. I often season the… |
1 vote
18825 views
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Sausage and Veggie CalzoneThis was a delicious thrown together recipe. It's super easy to put together and is tasty to boot! Make sure you bake it on a pan that won't drip or you will have a mess like I did. I used a fresh pizza dough from my local grocery store. It made the prep time much shorter. I will be serving this for some football parties. |
1 vote
1889 views
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