All recipes » Lunch » Vegan

	Tempeh Sandwich (Mock BLT) by Suzi Tempeh is a unique meat replacement – made from soy beans, a single serving has 12 grams of protein. Tempeh can be purchased in the organic section of the grocery store or at your local health-food store. The brand I used for this sandwich is Turtle Island Foods, Inc - a smoky maple bacon flavor. Tempeh can be made at home…	1 vote 3010 views
	Baked Crispy Barbecue Panko Tofu (Vegan-friendly) by Michelle Tsao Easy, low-fat, delicious, crunchy tofu straight from your oven!	2 votes 1 review 1 comment 8773 views
	Aburage by kiyoaki kato Aburage is the thin fried tofu to make Inari zushi wrapper and some other good meal.and I found out that there is no information of how to make one. so Here it is!	1 vote 5388 views
	Veggie Pups in a Blanket by Megan Mitchell A new twist on an old classic! Great quick and easy kid friendly recipe!	1 vote 2920 views
	Spicy vegetarian tacos with fresh flour tortillas by FromScratch Sarah This can be done in about 10 minutes once you get used to whippin up the torillas, its so healthful, fun because you can add anything you want to it, and always my go to meal for last minute guests(even meat eaters love these!)	2 votes 3933 views