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Spicy Grilled Salmon Fillets by Gloria BassA great treatment for salmon that is high on flavor, but low on time and effort. Cooks easily in a heavy nonstick or cast-iron skillet, or outside on the grill. Delicious served with fragrant basmati rice and steamed asparagus. Though you can never go wrong buying good quality fresh salmon, I buy the individually quick-frozen,… |
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Baked Salmon by sevgiIf you are looking for a quick and easy weeknight meal, then this baked salmon recipe is for you. It takes 30 minutes or less to cook up this healthy meal. You can serve the fish with rice or pasta. |
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Salmon with Braised Cabbage & Leeks by Baking BarristerOne dish. Twenty minutes. A full meal. |
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Salmon Patties by Carolina CreateI love these salmon patties and make them often. |
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Seared Peppercorn Tuna Steaks by Robyn MedlinInstead of your traditional NY strip or ribeye, why not opt for Tuna Steaks on the grill? If you go for sushi-style rare in the middle, they are super quick and easy on the grill. For those who like their meat well done, leave on the grill a little longer and still get great flavor. |
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Grilled Catfish with Blackbean Relish by BearNakedBakerServe it up with a fresh tossed salad or corn on the cob |
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Barramundi with Nasturtium Pesto by BearNakedBakerWe love GOOD pesto in this house. Just before the killer freeze this week, I picked Nasturtium flowers to make some fresh pesto....and fresh Zucchini from market will be the "ribbon" on the gift... Dinner is served..... YUMMY! |
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Jerk-Rubbed Catfish with Cilantro Slaw by BearNakedBakerEver touched your lips or eyes after chopping hot peppers? Avoid those burns by wearing gloves to prevent the pepper's heat from penetrating your skin. |
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Easy Fish Stew by Ted BrooksA delicious, easy to make hearty fish stew. |
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Cedar Planked Salmon with Lemon-Dill Butter and Grilled Rainbow Carrots by Robyn MedlinThere’s just something about salmon cooked on cedar planks that makes it that much more enticing. It must be the smoky flavor from the grill that coaxes the cedar flavor out of the wood and into the fish while also permeating the air with a… |
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Pan-Fried Salmon with Pomegranate-Orange Sauce by Celeste JenkinsNot only is this meal healthy but it is simple, quick and very tasty. Oh, and it contains four aphrodisiacs: Salmon, pomegranate, orange (citrus) and lettuce! The pomegranate-orange sauce is sweet and compliments the salmon very well. |
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Pan Grilled Talapia by Tony HallThis recipe will take less time to cook than it does to heat up your Egg but the finished product is worth the effort. The amount of spices in this particular recipe is left up to your individual taste. For this cook I am leaving the cast iron skillet on the shelf and substituting my Emile Henry Flame Top Tarte Tatin for… |
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Herb Talapia with Garlic by BearNakedBaker
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Garden Salmon Loaf by BearNakedBaker
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Unconventional Fish and Chips by Jessica LeanneMy husband doesn’t like fish. This is the only one (besides fried catfish) that he will eat. At first it sounded weird, but My whole family LOVES it! |
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