Mahi Mahi with Pineapple by erin de martini

Simple recipe with lots of flavor!

Sea Bass with Roasted Tomato and Pepper Herb Sauce by Mary Callan

This is my party dish, but like almost everything I cook, it's dead easy. What's more you can prepare this in stages, which for my lifestyle is essential.

Salmon Shells in Lemon Sauce by Julia Ann Souders

Large pasta shells are stuffed with a salmon patty mixture and topped with a creamy lemon sauce and shredded cheddar cheese. Canned pink salmon dressed up for a quick evening meal. Lemon sauce is adapted from Claiborne, Craig, The New York Times Menu Cook Book, 1966. ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S.…

Garden Salmon Loaf by BearNakedBaker

Butter Baked Cod with Lemon and Capers by Denise Sherin

This is a baked cod recipe that's just plain yummy. Nothing fancy just good. Lots of butter, but you can use less or a butter substitute. Even my 7yr old likes this recipe.

Cedar-Plank Salmon by John Howie

Roasted Loch Cuart Salmon with Chanterelle Mushrooms by Roland Passot

Plate and serve individually or family style with my Corn Fondue and Sauce Diable.

Herb Talapia with Garlic by BearNakedBaker

Parmesan-Panko Crusted Fish with Avocado Salsa by Malli

Lemon Parsley Baked Salmon With Potatoes & Coleslaw by Navaneetham Krishnan

Succulent juicy baked salmon accompanied with chili onion coleslaw and baked cheesy butter potatoes.

Herb Salmon by Emily Grace

A light and tasty salmon that my mama made for me growing up... mmm!

Salmon Shells in Lemon Cream Sauce by Julia Ann Souders

Flaky steamed salmon fill large pasta shells, baked on diced bok choy and covered with a creamy lemon sauce and plenty of shredded cheddar cheese for a delicious meal. Add Salad. cookbookinabox® in partnership with Netta Belle’s Choice® Spices, bring you great recipes, outstanding herbs and spices for your cooking experience.…

Oven-baked hake with vegetables and lovage by Easy Cook - Laka kuharica

Light, moist, delectable fresh hake baked with vegetables and olives.