Roasted almonds with Quinoa, Flax and Sunflower seed by John Spottiswood

This is a great, healthy snack that we had up in Park City this week. We all munched happily all week, and got so much more nutrition from it than we would have from most packaged snacks. Super easy to make and beautiful too!

Cream Cheese and Olive Biscuits with Olive Parsley Spread by Deborrah Justice

Marinated Roasted Pepper Canape by Chef Smith

The pepper mixture can be made ahead of time.

Spinach Bites with Lemon Mayonnaise by Susan

This is a family hit. My sister-in-law introduced us to it. It's quick and easy.