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	EGGS VEGGED OUT - Sunny Side Up by Foodessa Cooking up a specialty for Sunday brunch on a lazy day. This morning...My ' Honey ' and I cracked some eggs on a vegetable bed of goodness!!!	2 votes 2826 views
	Bacon and Eggs English Muffin Breakfast Pizzas by Denise Sherin My son calls these Breakfast Pizza Yum-Yums. He loves them. These are so easy to make using packaged Real Bacon crumbles not bacon bits. You can use breakfast sausage instead of bacon, change it up anyway you like and they are still tasty. Great for breakfast or lunch.	1 vote 1 comment 5555 views
	Breakfast Pizza - Egg, Sausage, Onions and Peppers by Denise Sherin Breakfast Pizzas are so great. You can make them with what ever you have on hand or left overs you want to use up... For the sauce base here I used tomato sauce. But for a lot of our breakfast pizzas I use Alfredo sauce, salsas, Salsa con queso it depends on what kind of toppings we are using. We have also used Sausage gravy,…	1 vote 12454 views
	Skillet Puffy Pancake by Culinary Envy Skillet Puffy Pancake is a one bowl, less than 30 minute, pantry items, extraordinary breakfast that will impress and delight your guests!	1 vote 2 comments 1331 views
	Bistro Breakfast by Culinary Envy Bistro Breakfast straight from France is only 5 simple ingredients that include tangy cheese and savory bacon that is comforting and show stopping all at once! Just layer and bake.	1 vote 2 comments 2198 views
	Chorizo Breakfast Tacos with Potato Hash and Eggs by Culinary Envy Chorizo Breakfast Tacos with Potato Hash and Eggs are ridiculously flavorful, quick and easy. The perfect meal anytime of day!	1 vote 1954 views
	Grandma's Matzah Brie by Chef Feiny www.feintastingfoods.com A sweet, savory, & Colorado recipe for Passover or anytime. Use softened Matzahs w/ eggs & seasoning for the savory type, or sugar, cinnamon, & fruit for the sweetened variety. Use Hebrew National salami and experience the midwest flavor. Always a favorite, anytime!	2 votes 5699 views
	Sunday Brunch Frittata by Salad Foodie I worked many years (in my prime!) at a mountain lodge that served a popular Sunday brunch, and the main attraction was a cooked-to-order frittata. There’s no particular measurements because remember, this is prepared to order. Do you want one egg, two or three? Do you want a sprinkle of cheese or a healthy hand of it? No onions - no…	1 vote 2 comments 3473 views
	Poached Egg on Bread by ShaleeDP This is a very simple breakfast that I do for my kid, very fast yet very healthy.	1 vote 1489 views
	French Style Egg Salad Sandwich by RecipesnFood French Style Egg Salad Sandwiches are some of the easiest sandwiches in the world to make, especially if you have some hard boiled eggs sitting around in the fridge (like around Easter).	1 vote 2428 views