My Orange Salad by Tanya Noyes

Super simple dessert salad for a hot summer night!

Pirate Cupcakes by Veronica Gantley

I am making cupcakes for my daughters school. Each year they have a Christmas bazaar. Their mascot is a pirate. So with that theme I made Pirate cupcakes. Their colors are white black and red. I will package these up and hopefully they will sell well.

Tropical Snowdrops by BearNakedBaker

The dried fruit can be anything you'd like, that's "Tropical". Cashews are also good to use....

Brandy Creme Brulee Bars by Chef Smith

Turtle Bars by Zac Harder

This is a bar with a flour and butter base with Sweetened Condensed milk top, in addition to nuts, toffee, and chocolate chips.

Mocha Trifle Cheesecake by kitchen nut

I made this cheesecake for my cousins graduation. She likes cheesecake, but finds it to rich and she likes cake. So i combined the 2 for her and they all loved it.

Lemonade Bars by Cosmopolitan Cornbread

With a delicate crust and lemony filling, these bars are a lovely summer treat.

Raspbery Torte by viper

Twisted Butter Pumpkin-Ginger Bread Pudding by Lauren Bishop

Twisted Butter’s Chef Jane Johnson has created the perfect treat to keep us warm as the temperature drops. Taste the twist of this Pumpkin-Ginger Bread Pudding!

Chocolate Lava Cake by MyWeekend Plan

Do you know how we can’t eat actual lava because it’ll melt our face-off? Well, here’s a chance for you to enjoy an edible version of lava! A chocolate dessert that will melt in your mouth, it’s none other than Chocolate Lava Cake! Try making this delicious treat with this easy recipe and enjoy the taste of molten goodness today!