Apple Pie Bars by viper

Banana Cream Bars by viper

Cherry Chip Dessert by viper

Chocolate Creamy Strawberry/Banana Dessert by viper

Peach Dessert by viper

Pineapple Bars by viper

Pineapple Bars Dessert by viper

Lemon Limoncello Bars by SquirrelBakes

Buttery shortbread crust with a smooth and tart lemon and limoncello filling.

Jewish Apple Cake by Farrell May Podgorsek

This is my version of a traditional Jewish Apple Cake. It is one of my Fall favorites. It stays moist and flavorful for days, a good choice when you need to bake ahead of time. Of course, the cake is also wonderful fresh from the oven, cooled just enough to not burn your mouth. I have modified the traditional recipe to include a…

Creamy Watermelon Pops by Shannon Millisor

A blend of watermelon and milk that results in a creamy frozen pop!

Apple Blueberry Coffee Cake by Rich H

Crisp apples, big blueberries, cinnamon...all baked into a delicious coffee cake. Pour a hot cup o' joe and cut a slice and enjoy! Oh! And did we mention it's vegan? Yes. Yes, it is!

Cherry Dessert by viper

CARAMEL APPLE cRISP by TERRI

Mom's Famous Blueberry Cake by Malcolm Early

My mom has made this summer cake for years. Matched with fresh blueberries, this cake has been know to be eaten in less than three hours by four people. A dab of vanilla ice cream helps. The cake is very versatile and you do not need to be a cake-aholic to eat it for breakfast.

Coconut Angel Lush With Pineapple by Wendy Jarvis

This is a great recipes for Spring/Summer time. Easy to make and tastes like you worked on it all day long. I add Toasted Coconut to thsi cake. You can also use color sprinkles.chocolate sprinkles for a change. One of my friends added semi sweet (melted chocolate chips in this). She loved it. Just added it to the mix.