Heavenly mango sorbet by Tiffany Muehlbauer

Mango kissed with lime

Hello Dolly Bar Cookies by Jeannie Zastawny

Country Cottage

Chickpea Brownies by Paula Nicholson

These actually turned out really great! I am doing weight watchers and saw a recipe for black bean brownies. Unfortunately, I did not have any black beans but had chickpeas and have made cookies with chickpeas before and they were great. I took a chance and these brownies actually turned out really decadent with no funky after…

Apple Caramel Cheesecake Bars by viper

Festive Frozen Yogurt Dessert by viper

Chocolate-Covered Cherry Cookies by Joann Mathias

These moist, dense morsels will earn you bragging rights! So bake up a batch for your chocolate craving family. An interesting note about this fudgy treat, you spread the frosting on the cookie before baking. I know, how crazy is that! Just be sure to use real chocolate (not imitation) because a not-so-real product won't bake…

Figure Friendly Brownies! by Catherine Pappas

These brownies are a treat for you and your figure. Enjoy with Love, Catherine

Chocolate Chocolate Chip Cookie Dough Cupcakes by Susen Palmer

These cupcakes are good just by themselves but the ganache on top just adds to the yummy! I love the cookie dough in the center it adds a nice surprise.

10 Grain Pumpkin Seed Muffins by Monocot

Extra Healthy! and Are extra Yummy when You add blueberries

Frozen Lemon Cream Cakes with Toasted Meringue by Joann Mathias

Almond Spritz Cookies by Jeannie Zastawny

The Culinary Institute Of America Baking at Home

Chocolate-Mascarpone Mousse Cupcakes by Angellove's Cooking

Toffee Bars by Jann from PA

Low Carb Blueberry Coffee Cake by Pam Solomon

This recipe isn't like a traditional coffee cake. It is made using almond meal, which has only 4 carbs per cup, perfect for low carb baked goods. My Baking Mix is perfect for this recipe as well (link to recipe below). If you can't find almond meal, it is simple to make your own using a blender. Add about 1/4 cup of almonds at a time…