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	My version of Nigella's Chocohotpot by Padma Priya Manikam This is a dessert made by British chef Nigella and I have made it several times varrying a little. The original recipe calls for 4 ramikens but I bake mine in a rectangle oven-proof dish. I also use Van Houten's cooking chocolate. Below is the recipe adapted by me and for the original recipe kindly refer to the web link.	1 vote 1 comment 2642 views
	Banana and chocolate muffins by Lemon Squeezy A mood-lifting treat!	1 vote 2457 views
	Chocolate Truffles by Acquiredish Chocolate truffles not only make the ideal edible gift, but are fabulous to bring to the dinner table after a delicious meal too. Of course, you could just look the doors, switch off all phones and devour them in secret! Go on treat yourself, you know that's really what you want to do, don't you?	1 vote 2760 views