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	Chinese Almond Cookies by Salad Foodie A basic and delicious version of the popular Chinese cookie - minus the lard! I prefer sliced almonds throughout the dough rather than the single almond on top as we often see on those at Chinese buffets.	1 vote 5533 views
	Suji Cookies by Navaneetham Krishnan nice crunch on top with a buttery sweet aroma.	1 vote 3288 views