Chickpea Brownies by Paula Nicholson

These actually turned out really great! I am doing weight watchers and saw a recipe for black bean brownies. Unfortunately, I did not have any black beans but had chickpeas and have made cookies with chickpeas before and they were great. I took a chance and these brownies actually turned out really decadent with no funky after…

Almond Spritz Cookies by Jeannie Zastawny

The Culinary Institute Of America Baking at Home

Pecan Cranberry Biscotti by James Buel

Cinnamon Anzac biscuits by Brett Ede

Cream Cheese Delights by Jeannie Zastawny

Taste Of Home - Agnes Golian Perfect for the Holiday Season

Triple-Nut Diamonds by Jeannie Zastawny

Taste Of Home - Darlene King Tastes like a slice of pecan pie

Karen's Cocoons by Jeannie Zastawny

Christmas Cottage

Peanut Butter Tasties by Skylar Lynn

It is actually a dog treat recipe and human cookie. Though i've only tried on my dog.

Sand Cookies by Jeannie Zastawny

The Culinary Institute Of America Slightly "gritty" texture that coarse sugar lends to this dough

Walnut Cookies by Jeannie Zastawny

Great for a mid-afternoon energy boost

Butter-Nut Snowballs by Jeannie Zastawny

Gooseberry Patch - Paula Bondy

Orange & almond Anzac bicuits by Brett Ede

Chocolate Surprise Cookies by Jeannie Zastawny

Great American Home Baking

Salted Peanut Cookies by Jeannie Zastawny

Taste Of Home - Charleen Block

Five ingredient cookies / muffins - pecan fudge pie by Charles Clay

These are somewhere between a cookie and a muffin, and they are absolutely delicious.