All recipes » 500 or fewer calories » Desserts » Bake » Birthday party
Rhubarb-Ginger Upside-Down Cake by Robyn SavoieRhubarb cake gets a delightful update with the spicy-sweet addition of crystallized ginger to its caramelized topping. Cake flour provides an extra-light crumb. |
2 votes
7638 views
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Coca-Cola Cake by Navaneetham KrishnanYesss, my invention; caramelised and spongy texture. |
2 votes
5052 views
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Chocolate Chip Meringue Bars by Farrell May PodgorsekA different twist on a chocolate chip bar. The egg yolks are used in the dough, and the whites are beaten with brown sugar to make a meringue topping for the bars. Made by his mother, these bars were a childhood favorite of my husband. It was a race to the mailbox when a shoebox full of these bars would be sent to him at… |
2 votes
4008 views
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Saint Hildegard Cookies of Joy by Grains of HopeHildegard von Bingen was born in 1098. She was a visionary, a Benedictine abbess, a scholar and correspondent with popes, scholars, kings and queens. Her writings include books of natural science, medicine, theology, metaphysics and music. She is the composer and lyricist for the earliest recorded music by a woman. As a scientist and… |
2 votes
14913 views
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Lemon Cookies by ChristineI had a dream of eating lemon cookies during my afternoon nap yesterday. This may sound crazy but once I woke up, I quickly browsed for lemon cookies recipes using my mobile phone although my eyes were just half-open. Minutes later, when I was fully awake, I really made the lemon cookies. |
1 vote
6293 views
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Paciencias, Castilian cookies by Guest of winterPaciencias are small round crispy cookies typical from various parts of Castilla, the central part of Spain. |
3 votes
4348 views
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Homemade Sponge Cake by stella diasSponge Cake is easy and fun to make.This cake is one of my favorite types of cakes. Try this recipe. |
1 vote
3388 views
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Apricot Walnut Squares (A Bar Cookie) by Salad FoodieCRUNCHY, CHEWY and MOIST. That sums up this pleasing amber-color bar cookie. The bottom crust gets extra crunch from bran cereal, while the top layer combines apricots and walnuts. This one-bowl recipe will be quick on cleanup, and that will give you more time to savor this unusual treat. |
3 votes
4692 views
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Chewy Crunchy Double Chocolate Brownies by Salad FoodieThese brownies are my all-time favorite. They have two unusual ingredients: brown sugar and coconut, which add interesting taste variations and make them more moist than run-of-the-mill brownies. Be sure not to over-bake. They will be done in 20-25 minutes if using a bright aluminum pan; adjust time or temperature appropriately if… |
1 vote
3709 views
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Banana Chocolate Cake by Navaneetham Krishnanlovely moist and soft chocolaty butter-less cake |
1 vote
2530 views
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Praline Cream Puffs by Evelyn ScottYield: 12 cream puffs |
3 votes
3637 views
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Neiman Marcus Chocolate Chip Cookie by Nancy MiyasakiI have a number of great chocolate chip cookie recipes. This is probably my kids' favorite. I'm not sure it's truly the original, but if it's not I can't imagine the original is much better! I love the way I can sneak the oatmeal in by grinding it to a powder and my kids don't even notice it! It may not make them health food, but… |
5 votes
9610 views
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Spice Cake with Whipped Cream by Julie ReihlA perfect fall dessert that will be enjoyed for years to come! Make it different by adding spices to your whipped cream or add raisins other dried fruits or nuts to the cake. Optionally, one could ice the cake with cream cheese frosting. I chose to top it with whipped cream, because the cream cheese frosting overpowered the cake the… |
2 votes
2465 views
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