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	Crab masala by Vaishivi Tamilnadu delicacy with crab still with shells in a gravy. Goes good with steamed rice.	1 vote 5241 views
	Curried Chickpeas, Onions, and Kale in Tomato Sauce by Katherine Martin This recipe should be called "I bought a whole bunch of kale for a recipe and then forgot the recipe I needed it for, and now I need to use it asap." But I have been making variations of this recipe for the past two years, and because I have yet to meticulously measure everything, it is different everytime. Even in this attempt to…	4 votes 2 reviews 2 comments 4512 views
	Thai Curry Chicken With Basil and Jasmine Rice by Now We're Cooking! This is a Thai curry chicken dish made with green curry. I learned to make this dish at a cooking class offered by a local gourmet cooking store, Sur La Table. The class was taught by a wonderful Asian chef who made Thai cooking very approachable. Since I learned how to make the dish, I have made it with many variations on…	1 vote 1 comment 5019 views
	Thai Yellow Curry with Shrimp, Asparagus, and Mushrooms by Julie Enia Taylor Spicy curry dish served over Jasmine rice.	1 vote 2334 views
	Capt Petes Chicken and Prawn Curry by Peter Brown Prawn season is here and my wife is netting 24/7 to fill the freezer for the year. This recipe has a Thai twist to it and is delicious	1 vote 2330 views
	Creamy Kadhai Paneer by Vaishali Sharma Paneer...An all time favorite at my house specially with my husband! He can have paneer any time any day. Paneer and bell peppers are cooked in a kadhai in a creamy onion tomato gravy and added are dry powdered fenugreek leaves that gives it a distinct nice flavor. This is very easy to prepare and is a perfect entree to go with…	2 votes 1555 views