All recipes » Chicken » Saute » 500 or fewer calories
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Lentil Chicken Quesadilla by Laura AridgidesLentils, brown rice, and chicken make this yummy version of quesadilla! |
1 vote
1612 views
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Wine Sauced Chicken by Margy Hewes WalstrumFor an elegant, yet easy dinner, try these tender boneless chicken breasts smothered in a rich sauce containing mushrooms, celery and wine. Wonderful served over a bed of rice. |
1 vote
2072 views
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Chili Chicken in Oyster Sauce by RizzaChili Chicken cooked in oyster sauce, french beans and green peppers. |
1 vote
3882 views
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Chicken Breasts with Zucchini Pappardelle by Evelyn ScottEquipment: an adjustable-blade slicer Accompaniment: lemon wedges |
2 votes
1443 views
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Coco's Firecracker Chicken by Courtni DrewSauteed chicken that is a quick, easy, and delicious entree to add to any meal! |
2 votes
2250 views
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Pan-roasted Chicken by Nancy MiyasakiThis is adapted from a great Milanese recipe by one of my favorite chefs. It's comfort food that my kids love, but it's interesting enough to serve with guests. Great for lunch or dinner. Serve with the side salad linked below. |
2 votes
1933 views
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Fizzy Chicken with Lemon Vinaigrette by Now We're Cooking!I found this recipe in the June, 2007 issue of Cuisine at Home. I have slightly revised this recipe from its original and is one of our favorites here at home. I also make the suggested sides with this dish: vegetable melange and rice with Parmesan cheese. |
1 vote
1927 views
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Chicken Makhani (Indian Butter Chicken) by JULIE MCMAHONThis recipe is delicious! It tends to be on the spicy side so if you would like to make it more mild hold off a bit on the chili powder and cayenne pepper. It is great with rice and a side of a veggie. |
1 vote
1636 views
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Chicken Piccata by Tim CampbellChicken breast cutlets, dredged in flour, browned, served with sauce of butter, lemon juice, capers, and stock or wine. |
1 vote
502 views
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Chicken with Mushroom by cez natanauan
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1 vote
2731 views
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Herb Chicken Saute by VanessaChicken breast strips marinated and sauteed. Serve this dish with pasta or rice. |
1 vote
1234 views
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Cajun Chicken Bites with Peach Mustard by Rebecca GrantOne of the family all-time favorites - quick and delicious. The peach mustard balances the heat of the chicken beautifully. This recipe will serve 8 to 10 as an appetizer or 4 - 5 as a main course. Adapted from a James McNair "Chicken" cookbook recipe. |
1 vote
1500 views
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penne pasta with chicken by Tim Abatea good healthy meal that is easy to make in about an hour. |
1 vote
1767 views
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Cilantro-Lime Chicken with Avocado Salsa by K. GarnerYummy, and the marinading time is only three minutes! |
1 vote
1750 views
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