All recipes » Cheesecakes » Dairy » Christmas

	Pumpkin Cheesecake by Robyn Savoie Extraordinary cheesecake? The Brandy make this recipe so much better. I only use fresh pumpkin in my recipes. In the Fall I purchase several pie (small) pumpkins. All I do is clean, peel and cube then steam them until cooked through. Once cooled, I freeze them in 1 & 2 cup amounts. This way I always have fresh on hand.	1 vote 5183 views
	Apple Pie Caramel Cheesecake by Carolinaheartstrings This is a wonderful recipe to use for that special occasion or just because. The perfect melding of flavors.	4 votes 1 review 1 comment 4491 views
	Chocolate Peppermint Cheesecake Bites by Culinary Envy Chocolate Peppermint Cheesecake Bites have a crunchy chocolate cookie layer on bottom with delicious peppermint chocolate cheesecake and bits of crushed candy cane and chocolate swirls on top. A winning combination for this holiday season!	1 vote 2 comments 1858 views
	Carolyn's Cheesecake by Carolyn Hofer It is DELICIOUS with fresh fruit!!!	1 vote 2417 views