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	Rhubarb Cheesecake by Robyn Savoie An exquisite cheesecake made with fresh rhubarb and finished with sour cream topping. Shown without topping to show off the awesome marble effect. Follow instructions or tip below, your choice.	1 vote 2 comments 4083 views
	Pumpkin Cheesecake by Robyn Savoie Extraordinary cheesecake? The Brandy make this recipe so much better. I only use fresh pumpkin in my recipes. In the Fall I purchase several pie (small) pumpkins. All I do is clean, peel and cube then steam them until cooked through. Once cooled, I freeze them in 1 & 2 cup amounts. This way I always have fresh on hand.	1 vote 5183 views
	Chocolate Peppermint Cheesecake Bites by Culinary Envy Chocolate Peppermint Cheesecake Bites have a crunchy chocolate cookie layer on bottom with delicious peppermint chocolate cheesecake and bits of crushed candy cane and chocolate swirls on top. A winning combination for this holiday season!	1 vote 2 comments 1858 views
	Upside Down Jack Daniel's Double Chocolate Cheesecake by Dan Parker This recipe is not primarily intended for anybody not old enough to drink.	1 vote 3371 views